These are delicious and easy to make!
- 1lb ground beef
- Salt, pepper, dehydrated onion
- 1 can tomato soup
- Brown sugar
- Yellow mustard
- Burger buns
Brown the ground beef, seasoning with the salt and pepper and dehydrated onion.
After the ground beef is browned and drained, add the can of tomato soup.
Reduce heat to medium and even medium low.
Add anywhere from 2 TBSP to as much as 1/4 cup of brown sugar. Add this according to your own personal taste, the sweeter you want it, the more you will need to add.
Stir in the brown sugar completely and let it bubble on a medium to medium low heat. This will caramelize the sugars.
Stir in about 2 TBSP of yellow mustard and serve on your favorite buns.
Yum!
The Motherhood Revolution™ 